
No Name® Premium Tilapia Filets
Our tilapia is light, flaky, versatile and flavorful. One taste of this premium fish with our secret marinade and you’ll be hooked! See below for No Name® Tilapia Filet recipes.
Where to buyTilapia
INGREDIENTS: FARM RAISED TILAPIA, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), WATER, MESQUITE SEASONING (SALT, GARLIC POWDER, BLACK PEPPER, DEHYDRATED ONION, PAPRIKA, DEHYDRATED RED BELL PEPPER, SPICES, MESQUITE SMOKE POWDER, [MALTODEXTRIN, MESQUITE SMOKE FLAVOR]).
CONTAINS FISH.
General
- Preheat to 400˚F
- Remove from plastic wrap
- Bake uncovered in baking pan
BAKE
- Place in oven and bake according to times listed below.
- Defrosted: 12-17 minutes
- Frozen: 22-27 minutes
GRILL
- Preheat grill to medium heat
- Remove tilapia from plastic wrap
- Place aluminum foil on grid & spray with cooking oil
- Cook on foil over medium heat
- Defrosted: 6-8 minutes
- Frozen: 12-14 minutes
STOVE
- Preheat non-stick skillet to medium low heat
- Remove tilapia from plastic
- Sauté over medium low heat
- Cook according to times below
- Defrosted: 12-15 minutes
- Frozen: 15-18 minutes
