No Name Meats / Recipes / No Name® Teriyaki Steak Buddha Bowl

NO NAME® Fast, Fresh and Healthy: Teriyaki Steak Buddha Bowl

Serves 1

No Name Original Steak Preparation:

  1. Combine all ingredients in a bowl with the steak and mix well. Place in the refrigerator and allow to marinate for 20 minutes.
  2. Cook the marinated steak in the oven, on the stove or on the grill according to package instructions.

Prepare the Buddha Bowl:

  1. In a large salad bowl, place one cup of your favorite cooked grain.
  2. Top with your favorite salad greens and fresh toppings – there is no wrong answer here!
  3. Slice your marinated, cooked No Name Brand Original Steak and place it on top of the bowl.
  4. Drizzle your favorite bottled Asian Salad Dressing over the bowl and enjoy!


  • 1 No Name Brand Original Steak
  • 2 tbsp. soy sauce
  • 1 tbsp. sesame oil
  • 2 tbsp. lemon juice
  • 1 tbsp. sugar
  • pinch of garlic powder
  • pinch of ground ginger
  • pinch of ground black pepper


  • 1 tsp. Sriracha sauce

Buddha Bowl Suggestions:

  • 1 cup your favorite cooked grain – brown rice, quinoa, farro, wild rice, white rice, etc.
  • fresh tomatoes
  • sliced avocado
  • sweet red onions
  • shredded carrots
  • fresh spinach
  • sliced cucumber
  • slivered green onions
  • snow pea pods
  • cut red bell peppers
  • anything else you desire – it’s your bowl!
  • top with your favorite bottled Asian dressing